Chicken shashlik

Name: Chicken shashlik
Total time: 1800 s
Yield: 4person
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken; 2 capsicum; 1 onion; 2 tsp soya sauce; 1 tbsp vinegar; 1 tsp red chilli powder; 1 tsp garam masala; 1/2 cup tomato ketchup; 3 tbsp cornflour to thick curry; 2 Green chillies; to taste Salt; as needed Oil; 2 tbsp ginger garlic psste; 2 tsp chilli sauce; 10 tomatoes

faryal @farmasterchef

Pakistan

#joy

faryal @farmasterchef

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Ingredients

30min

4person

1/2 kg Chicken
2capsicum
1onion
2 tsp soya sauce
1 tbsp vinegar
1 tsp red chilli powder
1 tspgaram masala
1/2 cuptomato ketchup
3 tbsp cornflour to thick curry
2Green chillies
to tasteSalt
as neededOil
2 tbsp ginger garlic psste
2 tspchilli sauce
10tomatoes

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Steps

30min

1

Marinate chicken with soy sauce,vinegar,red chilli,garam masala,chilli sauce.keeo it for 15 min
2

Heat oil in pan add chicken with peeled tomatoes.cover n cook
3

When chicken gets tender add ketchup n salt n onion capsicum green chillies
4

Make a paste of corn flour.add in chicken on high flame n keep stirring.add acc to desire thickness.dont make it very thick as it will become more after sometime
5

Ready to eat.serve with veg rice