My Pie Crust
See how easy it is to make your own homemade pie crust!
Steps
- 1
In a medium bowl, combine flour and salt.
- 2
Stir in oil and water, mixing until just combined.
- 3
Form dough into ball and place it in a greased pie pan. (You may also choose to roll out your pie crust on a floured surface if desired.)
- 4
Press dough out evenly until it covers entire pie pan including the sides. Make sure you press it thin where the side and bottom meet. Crimp edges if desired.
- 5
Pie Notes: To Prebake (only if your pie recipe requires it): Poke with fork and bake at 400 for 10-15 minutes.
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