Matar pulao

Name: Matar pulao
Total time: 900 s
Yield: 3 people
Cuisine: Indian
Ingredients: 250 gm rice; 2 cup green peas; As needed Khada mix garam masala; 1 bay leaves; 7-8 cashews; 1 Tbsp cumin; 4-5 chopped green chillies; 1 Tbsp tamrind paste; 1 pouch Maggi masala magic; as required Salt; 2 Tbsp ghee

Appurwa Tripathi @cook_24107580

Ghaziabad

#GA4 #week19 #pulao
I hope this is everyone's favourite in winter which is very easy to make and yum as well.

Appurwa Tripathi @cook_24107580

Ghaziabad

#GA4 #week19 #pulao
I hope this is everyone's favourite in winter which is very easy to make and yum as well.

Saved

Ingredients

15 min

3 people

250 gmrice
2 cupgreen peas
As neededKhada mix garam masala
1bay leaves
7-8cashews
1 Tbspcumin
4-5chopped green chillies
1 Tbsptamrind paste
1pouch Maggi masala magic
as requiredSalt
2 Tbspghee

Saved

Steps

15 min

1

Soak the rice for 10min.Heat ghee in pressure cooker,add cumin,khada garam masala,green chillies, cashews and saute it.
2

Now add green peas,masala magic,salt and tamrind paste.
3

Now add rice and water,mix it.Cook till 2 whistle and serve.