Roasted Potatoes and Green Beans
This side dish offers the delicious taste and texture in every meal. I made this for our snacking. I think it’s a better idea than eating junk food right? But honestly it goes well along with the steamed rice too. Let’s look at the ingredients and how to make it.
Roasted Potatoes and Green Beans
This side dish offers the delicious taste and texture in every meal. I made this for our snacking. I think it’s a better idea than eating junk food right? But honestly it goes well along with the steamed rice too. Let’s look at the ingredients and how to make it.
Open in Cookpad AppSteps
- 1
Marinated the potatoes with all the potatoes ingredients. Set asides.
- 2
Marinated the green bean with the green bean ingredients and set asides.
- 3
Preheat the oven on 400F. Then line up the aluminum foil onto baking pan.
Transfer the potatoes to a baking pan, and spread it out evenly. Bake for 20 minutes at 400F
- 4
Remove the potatoes from the oven, and now add the green beans. Mix it up together, then return to the oven and bake it for another 20 minutes or more until the green bean and potatoes are cooked through.
- 5
Take off from the oven, and served! Enjoy!
- 6
HappyCooking ❤️
Cooksnaps
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