Fluffy Cupcakes

Name: Fluffy Cupcakes
Yield: 12 servings
Cuisine: American
Ingredients: 90 grams Cake flour; 90 grams Sugar; 4 large Egg; 2 grams Baking powder; 20 grams Milk; 30 grams Butter

cookpad.japan @cookpad_jp

I wanted fluffy and moist cupcakes. So I made these so I could play around with the toppings.

If you make the meringue nice and thick, the cupcakes will rise nicely.
The cakes will be more moist if you bake in a muffin pan rather than paper cups, so I recommend that you use a muffin tray for these. Recipe by Shokora vanilla

I wanted fluffy and moist cupcakes. So I made these so I could play around with the toppings.

cookpad.japan @cookpad_jp

I wanted fluffy and moist cupcakes. So I made these so I could play around with the toppings.

Saved

Ingredients

12 servings

90 gramsCake flour
90 gramsSugar
4 largeEgg
2 gramsBaking powder
20 gramsMilk
30 gramsButter

Saved

Steps

1

Sift together the cake flour and baking powder. Set the muffin cups into cupcake tray. Preheat the oven to 170℃.
2

Add the milk and butter to a heat-resistant container and microwave uncovered for 40-60 seconds at 600W to melt the butter. Mix the melted butter and milk together.
3

Seperate the egg whites and yolks. Whip the egg whites with a hand mixer on high speed until the foam becomes smooth and consistent. Add the sugar in 3 batches while whipping to make a meringue.
4

Once you have a thick meringue, add the yolks and mix with the hand mixer until combined.
5

Fold the sifted flour and baking powder in 3 parts into the batter with a rubber spatula.
6

Add the melted butter and milk into the batter carefully and a little at a time and fold in with the rubber spatula again.
7

Pour the mixture evenly into the muffin cups and drop the pan lightly on the counter to remove air bubbles. You should fill the cups until about 90% full, as in the photo.
8

Bake in the 170ºC preheated oven for 15 - 17 minutes. Once baked, leave to cool in the muffin tray and they're done.
9

I made bear cakes using whipped cream. These cakes are quite simple so liven them with a little decoration.
10

I made these cakes for Valentine's Day by melting chocolate and adding decorations on top before it set.