Cooking Instructions
- 1
preheat oven to 350
- 2
spray a 9x13 baking dish or 2 round 8"..set aside
- 3
add flour, baking powder and dry pistachio pudding to a bowl mix and set aside. Now add eggs,sugar, butter, food coloring & vanilla to bowl wisk well. Now add in flour mix and milk incorporate well.
- 4
add to baking dish & bake for 30-40 minutes
- 5
whipping: add all ingredients together in standup mixer or hand mixer. whip till thickened. Now fold in your drained pineapples till combined.
- 6
top your cake as desired garnish with chopped pistachios or nuts
~Cooking is Therapy for the Soul~ Im a administrative case manager working with emotionally & abused children....healing 1 heart at a time..
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