Oven baked chicken

Name: Oven baked chicken
Total time: 5400 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 4 large pieces of Chicken breast or laps; 1/2 teaspoon each of the following: Salt,; onion powder, curry, dried ginger, garam masala; leaf Black pepper, maggi, thyme, bay; 1 tablespoon oil (olive/avocado/coconut); 6 cloves Crushed garlic; 1 whole sliced green pepper

Chef. F @chef_F

Oven baked chicken

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Ingredients

1hr 30min

4 servings

4large pieces of Chicken breast or laps
1/2 teaspooneach of the following: Salt,
onion powder, curry, dried ginger, garam masala
leafBlack pepper, maggi, thyme, bay
1 tablespoonoil (olive/avocado/coconut)
6 clovesCrushed garlic
1whole sliced green pepper

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Steps

1hr 30min

1

To marinate the chicken, add all the spices mentioned above to the chicken and mix well
2

Add the crushed garlic, and add the oil. Mix well again
3

Cover the mixture and put in the refrigerator
4

Allow to sit for 45 minutes or more
5

Preheat the oven
6

Transfer mixture into an oven baked bowl and Add half of the sliced green pepper
7

Put in the oven and allow to bake at 450 degrees for 25 minutes
8

Bring it out and cover with a clingfilm paper
9

Put back into the oven and allow to cook for another 25 minutes
10

Garnish with the rest of the sliced green pepper
11

Serve hot and enjoy (can also serve with potatoes, rice, couscous etc)