Tomato Soup

Name: Tomato Soup
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 6-7 Medium sized tomato; 1 Onion; 2 inch ginger; 4-5 garlic cloves; 2 small carrot; 1/2 Tsp crushed Black pepper; to taste Salt; 1 Tsp cumin seeds; 1 Tsp ghee; 2 tsp Chopped coriander leaves

Appurwa Tripathi @cook_24107580

Ghaziabad

#GA4 #week20 #soup
A bowl of hot soup is a great appetizer always.Tomato soup is my favourite personally.

Appurwa Tripathi @cook_24107580

Ghaziabad

#GA4 #week20 #soup
A bowl of hot soup is a great appetizer always.Tomato soup is my favourite personally.

Saved

Ingredients

15-20 min

2 people

6-7Medium sized tomato
1Onion
2 inchginger
4-5garlic cloves
2small carrot
1/2 Tspcrushed Black pepper
to tasteSalt
1 Tspcumin seeds
1 Tspghee
2 tspChopped coriander leaves

Saved

Steps

15-20 min

1

Roughly chopped all the veggies and cook in a pressure cooker with some salt and water till 2 whistle.
2

Now transfer the boiled veggies in blender and blend it.
3

Heat ghee in a pan,add cumin,heing and strained soup.Add some water along with salt and black pepper and take a boil.Add chopped coriander and enjoy.