Mushroom n panner chili 😍😍😍

Name: Mushroom n panner chili 😍😍😍
Total time: 1800 s
Yield: 8 peoples
Cuisine: Indian
Ingredients: 250 gms panner homemade; 1 packet mushroom; 2 onions; 3 capsicum(red,yellow and green); 1 cup cabbage; 4 tbsp corn starch; 1 tsp. besan; 5 big green chilies; as per taste Salt; 1 teaspoon Green chili sauce; as per taste Soya sauce; 2 tablespoons ginger garlic paste homemade

Bhavika Rakesh Panjwani @cook_27202324

Kolhapur (Maharashtra)

#foodfood2 here's a delicious Sunday snack for kids ❤

Bhavika Rakesh Panjwani @cook_27202324

Kolhapur (Maharashtra)

#foodfood2 here's a delicious Sunday snack for kids ❤

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Ingredients

30 minutes

8 peoples

250 gmspanner homemade
1 packetmushroom
2onions
3capsicum(red,yellow and green)
1 cupcabbage
4 tbspcorn starch
1 tsp. besan
5big green chilies
as per tasteSalt
1 teaspoonGreen chili sauce
as per tasteSoya sauce
2 tablespoons ginger garlic paste homemade

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Steps

30 minutes

1

Cut all veggies and keep them aside.
2

Parboil mushrooms and make panner cubes as per wish.
3

Make a batter of corn starch and besan add some salt n dip mushrooms and panner into it and deep fry them and keep aside.
4

In a pan add oil add ginger garlic 1 spoon n saute add all veggies and green chili and salt and cook for 2 minutes and then add fried mushrooms and panner
5

Put all sauce as taste and toss for while on high flame and garnish with green coriander and serve hot