Palak paneer

Name: Palak paneer
Total time: 1800 s
Yield: 6 people
Cuisine: American
Ingredients: Palak,panner, red,green, yellow capsicum onion,tomato; Ginger garlic paste; 1 kg palak, 1big red,green and yellow capsicum,2medium onion; 2 ,medium tomato,200 grams panner; 1 ts mustard seed; 1 ts cumin seed; Pinch hing,ginger, garlic paste 1sp; 1 tbsp,red chilli powder; 1 ts turmeric, 1tbs dhanajiru powder; 1 spoon salt,1sp Garam Masala

Nilima Pandya @cook_27999666

My kids and my family love this vegetable palak paneer I cook often and often

Nilima Pandya @cook_27999666

My kids and my family love this vegetable palak paneer I cook often and often

Saved

Ingredients

30 min

6 people

Palak,panner, red,green, yellow capsicum onion,tomato
Ginger garlic paste
1 kgpalak, 1big red,green and yellow capsicum,2medium onion
2,medium tomato,200 grams panner
1ts mustard seed
1ts cumin seed
Pinchhing,ginger, garlic paste 1sp
1tbsp,red chilli powder
1ts turmeric, 1tbs dhanajiru powder
1spoon salt,1sp Garam Masala

Saved

Steps

30 min

1

First cut onion capsicum and tomato take a big pan and add some oil put some ginger garlic paste mustard seed pinch of Hing and add onion tomato capsicum and let it cook 5 min then add some dry coriander and cumin powder turmeric powder and salt.
2

Then add cut spinach and fried paneer then add some red chili powder garam masala powder and cook for 10 minutes then add some tomatoes and Coke for 5 to7-minute minute
3

You're delicious palak paneer is ready for lunch for 6 to 8 people.