Simple Macaroni Cheese Sauce

Name: Simple Macaroni Cheese Sauce
Yield: 1-2 servings
Cuisine: British
Ingredients: 50 g marg or butter; 2 tbsp plain flour; 200 mls milk; Handful Edam, grated; Pinch nutmeg; Salt and pepper; Macaroni (for 1)

Sonia @sonia

Bristol, UK

My son wanted this for his dinner so I said he had to make it himself. Here is his simple macaroni cheese sauce. This child doesn’t have intolerances so we made the classic version.

Sonia @sonia

Bristol, UK

My son wanted this for his dinner so I said he had to make it himself. Here is his simple macaroni cheese sauce. This child doesn’t have intolerances so we made the classic version.

Saved

Ingredients

1-2 servings

50 gmarg or butter
2 tbspplain flour
200 mlsmilk
HandfulEdam, grated
Pinchnutmeg
Salt and pepper
Macaroni (for 1)

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Steps

1

Put your macaroni on to boil.
2

Melt the marg in a saucepan then stir in enough flour to make a thick paste (a roux).
3

Add in the milk a little bit at a time, stirring constantly to prevent lumps from forming. Bring the sauce to a boil, stirring all the time.
4

You may want to add more of less milk depending on how thick you like your sauce. Add your grated cheese and season to taste with salt, pepper and a pinch of nutmeg.

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Cooksnaps

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Sonia @sonia

on February 05, 2021 17:32

Bristol, UK

I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/