Matoke with minced meat#lovedish#marathon recipe

Name: Matoke with minced meat#lovedish#marathon recipe
Total time: 3600 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 1 kg minced beef; 1/2 kg potatoes; 2 kg plantain; 1 large onion; 2 carrots grated; 1 zucchini grated; 1 tsp Spanish paprika; 1 tbsp ginger garlic paste; 1 tbsp tomato paste; 2 large tomatoes; Salt to your liking; 1 serving spoon cooking oil; 1 bunch coriader; 750 ml-1lt beef broth; 1 bunch spinach satueed aside

Catherine Njoki @cook_12310061

I prepared this meal for my people since its their favorite.

Catherine Njoki @cook_12310061

I prepared this meal for my people since its their favorite.

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Ingredients

1 hr

4 servings

1 kgminced beef
1/2 kgpotatoes
2 kgplantain
1large onion
2carrots grated
1zucchini grated
1 tspSpanish paprika
1 tbspginger garlic paste
1 tbsptomato paste
2large tomatoes
Salt to your liking
1 serving spooncooking oil
1 bunchcoriader
750ml-1lt beef broth
1 bunchspinach satueed aside

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Steps

1 hr

1

In a large deep pan heat the oil then add the onions cook until translucent, add the minced beef and salt and cook stirring until the beef separate and starts Browning.
2

Add ginger garlic paste cook for a min, add the spices,tomatoes,tomato paste,carrots, zucchini and cook for approximately 3 mins.
3

Add the potatoes and plantain mix inn gently then add beef broth or water 2-3 cups depends on your liking. Cover and cook on medium heat for about 30 mins.
4

Add chopped coriader cover and turn off heat if your food is ready.
5

Serve with sautéed spinach