Bottle gourd bharta

Bottle gourd bharta
Steps
- 1
Pressure cook bottle gourd for two-three whistle. Smash roughly.
- 2
Heat oil in pan add bay leaf & cumin when splutter add onion saute for 2-3 minutes.
- 3
Now add spring onion & ginger chilli paste saute for 2 minutes. Add grated tomatoes saute till it leaves pan now add red chilli powder, coriander powder, garam masala powder, turmeric powder & salt, mix well.
- 4
Now add boiled bottle gourd, mix,cover & cook for 5-6 minutes on slow flame, stir occasionally. Serve hot with roti or rice.
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Karthika Narayanan






















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