Cream of chicken soup

Name: Cream of chicken soup
Cuisine: Pakistani
Ingredients: 1/4 cup Flour; 1 cup Stock; 1 cup Milk; 1/4 cup boiled n shredded Chicken; 1/4 tsp Black pepper; 1/2 tsp Salt; 2 tsp White vinegar; 1 tsp Lemon juice; 2 tablespoons oil; 2 tbsp tetrapack Cream

Kokab Shahbax @kokab512

Lahore, Pakistan

#JOY healthy n yummy soups ki baat ho or cream of chicken soup ka zikar na kiya jaye... aisa nahi ho skta. ye soup healthy n nutritious hone ke sath sath bht maze ka bhi hota hai, must try it

Kokab Shahbax @kokab512

Lahore, Pakistan

#JOY healthy n yummy soups ki baat ho or cream of chicken soup ka zikar na kiya jaye... aisa nahi ho skta. ye soup healthy n nutritious hone ke sath sath bht maze ka bhi hota hai, must try it

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Ingredients

1/4 cupFlour
1 cupStock
1 cupMilk
1/4 cupboiled n shredded Chicken
1/4 tspBlack pepper
1/2 tspSalt
2 tspWhite vinegar
1 tspLemon juice
2 tablespoonsoil
2 tbsptetrapack Cream

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Steps

1

Take a pan, put oil and heat it up, then remove it from the stove and put flour and fry until light golden.
2

Then put milk and stock gradually and cook on slow heat, now add chicken, black pepper, salt and cook
3

Then add vinegar, lemon juice and cream and serve.
4

NOTE:
If you want to serve later then don’t add cream now, later heat it up and add cream and serve.