Hawaiian Chicken Pizza

We love all kind of crust and flavors of pizza but Hawaiian we like it most because of pineapples.🍍
Hawaiian Chicken Pizza
We love all kind of crust and flavors of pizza but Hawaiian we like it most because of pineapples.🍍
Steps
- 1
Cut the boneless chicken into cubes and put it in a bowl. Add salt, red chili flakes, red chili powder, Italian herb with the dash of tandoori masala (you can change it with your own choice too). Drizzle some olive oil, mix it well and place it for half an hour.
- 2
Heat it up the pot and pour olive oil. Put all marinated chicken and fry with medium flame.
- 3
Fry until it cooks well.
- 4
Cut all the vegetables of your own choice. You. An skip pineapple if you do not like sweet and tangy taste in pizza.
- 5
Take tomatoes boil, peel and blend. Add salt, sugar, chili flakes, garlic powder, ketchup with Italian herb and mix it well. Now you can use the sauce for spreading on pizza crust.
- 6
Take a dough and spread it with your hand or rolling pin on your baking tray or pizza pan. Brush your dough with olive oil lightly. it with fork all over the dough to prevent any bubbles form forming whole it bakes.
- 7
Spread pizza sauce all over the crust and start to put your choice of toppings. I started with chicken and tomatoes.
- 8
Followed by capsicum and onion. Spread the shredded mozzarella and cheddar cheese.
- 9
Place the all slices of olives, jalapeños and pineapples chunks. Preheat the oven at 220 C. Place the baking tray in the oven and bake it about 20-25 mins.
- 10
🎉 tadaa... my favorite Hawaiian pizza is ready to serve.
- 11
Don’t forget to serve without chili flakes and Tabasco. Enjoy with your family 😄
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