Deli-style Kabocha Squash Salad
This has been a staple dish in our family for quite a while.
※ You can use frozen kabocha squash.
※ Adding a little bit of yogurt is also delicious.
※ If using sweet new harvest onions, you don't need to rub the slices with salt. Adjust the amount of mayonnaise to taste. Recipe by Yuuyuu0221
Deli-style Kabocha Squash Salad
This has been a staple dish in our family for quite a while.
※ You can use frozen kabocha squash.
※ Adding a little bit of yogurt is also delicious.
※ If using sweet new harvest onions, you don't need to rub the slices with salt. Adjust the amount of mayonnaise to taste. Recipe by Yuuyuu0221
Open in Cookpad AppSteps
- 1
Cut the kabocha squash into large pieces, place in a microwave proof dish and microwave. Refer to.
https://cookpad.wasmer.app/us/recipes/143434-steamed-kabocha-in-the-microwave
- 2
Slice the onions thinly and rub with salt. Soak in water, and squeeze out the water.
- 3
Mash the cooked kabocha squash with a fork, and combine the onion, canned tuna. Season with mayonnaise, salt and pepper to taste.
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