Simple Salt-broth Ramen

Name: Simple Salt-broth Ramen
Yield: 1 serving
Cuisine: American
Ingredients: 1 bundle Chinese-style noodles; 400 ml Boiling water; 1 tsp Chicken soup stock; 1 tsp Salt; 2 tsp Lard; 1 tsp Green onion oil (store-bought); 1 Boiled pork; 1 Chopped Japanese leek; 1 Bamboo shoots; 1 Boiled egg or seasoned egg; 1 Chunky ra-yu

cookpad.japan @cookpad_jp

I came up with this for my ramen-loving son.

It's a simple soup, so I added lard to make it rich.
Adjust the amount of salt to taste. It's delicious if you use the liquid from boiling chicken.
If making green onion oil from just green onions, heat the green parts with cold vegetable oil. Heat until it changes color. Recipe by Yuuyuu0221

I came up with this for my ramen-loving son.

cookpad.japan @cookpad_jp

I came up with this for my ramen-loving son.

Saved

Ingredients

1 serving

1bundle Chinese-style noodles
400 mlBoiling water
1 tspChicken soup stock
1 tspSalt
2 tspLard
1 tspGreen onion oil (store-bought)
1Boiled pork
1Chopped Japanese leek
1Bamboo shoots
1Boiled egg or seasoned egg
1Chunky ra-yu

Saved

Steps

1

Make and slice the char siu. Refer to
https://cookpad.wasmer.app/us/recipes/143420-simple-char-siu

Simple Char Siu
2

Boil the egg and cut in half. Put the salt, chicken soup stock granules, lard, and green onion oil in a warmed bowl.
3

Boil the ramen noodles. Boil the water for the soup. Add the boiling water to the bowl just before the noodles are done/
4

Drain the noodles and add to the bowl. Top with char siu, egg, bamboo shoots, and green onion. Top with ra-yu to taste.
5

"Miso Ramen Recipe" ID: 1763414
6

"Soy Sauce Ramen"
https://cookpad.wasmer.app/us/recipes/143423-char-siu-soy-sauce-ramen

Char Siu Soy Sauce Ramen
7

"Easy, Soft Boiled Ham"
https://cookpad.wasmer.app/us/recipes/143542-tender-boiled-pork-with-korean-dressing

Tender Boiled Pork with Korean Dressing