Fruit Cream

HIMADRI H. Thaker @cook_26263978
Fruit Cream
Steps
- 1
First of all, take a bowl and pour Amul fresh cream.
- 2
Then add icing sugar in the fresh cream and take a whisker.
- 3
The next step is to whisk cream for 4-5 minutes until you get smooth texture of cream. Then keep cream in fridge for cooling for about 20 minutes. Now, take fruits and chop them in a large plate.
- 4
Then remove the bowl of cream from the fridge and add dry fruits. Now, whisk the cream again and mix dry fruits properly.
- 5
The next step is to add fruits in the cream and mix properly. Finally, serve the fruit cream in a bowl.
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