BabyCorn Sabzi with Mix Vegs

Name: BabyCorn Sabzi with Mix Vegs
Cuisine: Indian
Ingredients: 1 packet BabyCorn; as required Mix Vegs (Big Soyabean,Makkhana,Peas,carrot,Beans; 3 medium onions,; 4 tomatoes,; 2 green chillies; 1 tsp Ginger garlic paste,; 2 tbsp khuskhus cashew paste,; as per taste all Spices ,salt, garam masala powder; as required Oil/butter/Ghee,; 2 tbsp malai

Hema Brijwani @cook_11910503

#GA4
#Week 20
#Babycorn

Hema Brijwani @cook_11910503

#GA4
#Week 20
#Babycorn

Saved

Ingredients

1packet BabyCorn
as requiredMix Vegs (Big Soyabean,Makkhana,Peas,carrot,Beans
3medium onions,
4 tomatoes,
2green chillies
1 tsp Ginger garlic paste,
2 tbspkhuskhus cashew paste,
as per taste all Spices ,salt, garam masala powder
as requiredOil/butter/Ghee,
2 tbsp malai

Saved

Steps

1

Firstly wash and boil BabyCorn for few minutes.In a Cooker,put little Oil,fry Makkhana for few minutes, keep aside
Thn in the same Cooker, put Oil/butter (optional) when heating put onions paste,fry till light golden brown,add ginger garlic paste,add 1tsp Red chilli powder,put khuskhus cashew paste, saute for few minutes,now add tomato puree, and all Spices, Salt and stir till Oil separates.
2

Now put all Vegs,boil BabyCorn and 2tsp malai, cover the Cooker to 2whistle, and low the gas fir five minutes,
3

Lastly serve with hot chapati, steam rice, yummy it taste