Garlic Paratha

Name: Garlic Paratha
Cuisine: Indian
Ingredients: 1 bowl fresh garlic; 1 bowl wheat flour; 1 spoon red chilli powder; to taste Salt; 1/2 spoon dry Coriander powder; as needed Cooking oil; as needed Drinking water; 1 cup wheat flour

Juhi Prakash Sewani @cook_25420108

#GA4#week24#Garlic
Post 1
Fresh garlic paratha test with tea coffe. Eat it in breakfast.

Juhi Prakash Sewani @cook_25420108

#GA4#week24#Garlic
Post 1
Fresh garlic paratha test with tea coffe. Eat it in breakfast.

Saved

Ingredients

1 bowl fresh garlic
1 bowlwheat flour
1 spoonred chilli powder
to tasteSalt
1/2 spoondry Coriander powder
as neededCooking oil
as neededDrinking water
1 cupwheat flour

Saved

Steps

1

Take clen wash drain or wipe fresh garlic chopped little transfer in mixi jar blend in pulses don't make paste. or puree.. In big bowl take wheat flour add 1-2 spoon oil and knhed dough in medium cover for 5 min.
2

Make small size balls dust in dry wheat flour and roll thick chapati add salt red chilli powder dry Coriander powder add 1/2 spoon oil n spread well now add fresh garlic all over spices press with fingers
3

Fold carefully dust with dry flour roll a paratha
4

Heat up 1 spoon oil on graddle transfer paratha on it roast both sides till golden in colour spread little oil both sides.
5

Your tasty paratha is ready Enjoy. Thank-you.