Strawberry Tart 🍓
Love is in the air when strawberries are here 🍓😍😋
Steps
- 1
I chopped strawberries n freezed them few days back.. but you can use fresh strawberries too... so in a pan add all the ingredients except cornflour n cook it on low flame.
- 2
When sugar dissolves n water reduced to half quantity.. add cornflour dissolved in 3-4 tbsp of water gradually... n keep mixing...
- 3
Now let it cool on room temperature than add some fresh strawberries to it.
- 4
I have kept a baked tart/pie crust into the freezer earlier when I made Mexican Style Quiche... but You can make fresh one if you want to.. so I just re-bake it for 10 mins than let it sit on room temperature.
- 5
Now pour prepared strawberry filling to it n let it chilled over night or at least 4 hrs... Enjoy with whipping Cream or Vanilla Ice Cream.
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