Grease a 9 ×13 baking pan

Make elbow noodles according to instructions

Cut block of velveeta cheese into cubes

In a 4qt pot put the 1/2 cup of milk bring to boil

Slowly add cubes little bits at a time keep stirring so cheese doesn't stick to pot do this until all cheese cubes are melted

Drain noodles put in baking dish take melted cheese n stir through the noodles until well blended

Take a few handfuls of Shredded cheese and mix through add rest to top

Bake at 350 for bout 10- 20 mins until cheese on top is melted