Cold ranch chicken and broccoli

Name: Cold ranch chicken and broccoli
Cuisine: American
Ingredients: 4 marinated cooked chicken breasts, cut in pieces; 2 cup shredded carrots; 12 oz raw broccoli florets; 1 cup shredded cheddar cheese; 1 cup give or take of Ranch dressing; 2 tbsp bacon bits; Pepper; Pepper

Shari @shariboberry

Middletown, Orange County, New York

If you want, you can leave out the chicken and it will make a great summer side dish for a BBQ!

Shari @shariboberry

Middletown, Orange County, New York

If you want, you can leave out the chicken and it will make a great summer side dish for a BBQ!

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Ingredients

4marinated cooked chicken breasts, cut in pieces
2 cupshredded carrots
12 ozraw broccoli florets
1 cupshredded cheddar cheese
1 cupgive or take of Ranch dressing
2 tbspbacon bits
Pepper
Pepper

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Steps

1

Chop any long stems of the broccoli florets, and cut the florets into bite sized or smaller pieces
2

Add the cut up chicken, broccoli and shredded carrots into a large mixing bowl
3

Stir in the ranch slowly so you can determine if you need all of it or more of it. I used a flavored Garlic ranch which just adds a bit more flavor.
4

Stir in cheese and bacon bits and season with pepper
5

Chill for 30 min to an hour