Chicken Tikka Masala Pizza

Name: Chicken Tikka Masala Pizza
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces (2 packs) naan bread(I prefer stonefire garlic naan); 12 tbsp signature kitchen Tikka Masala simmer sauce; 1 1/8 tsp smoked paprika; 4 boneless skinless chicken thighs, sliced; 1 red bell pepper, diced; 1/2 cup diced onion; salt & pepper; 3/4 cup mozzarella

William Barnes @cook_4748760

Washington State

Chicken Tikka Masala is one of my favorite Indian dishes. Pizza is always a classic. Naan bread is one of my wife's favorite breads(and mine too). Today while grocery shopping I was planning to make Tikka Masala for dinner, then it hit me... why not try and make a chicken Tikka Masala pizza for dinner. The end result was awesome... in my opinion 😊

William Barnes @cook_4748760

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Ingredients

10 minutes

4 servings

4 pieces (2 packs)naan bread(I prefer stonefire garlic naan)
12 tbspsignature kitchen Tikka Masala simmer sauce
1 1/8 tspsmoked paprika
4boneless skinless chicken thighs, sliced
1red bell pepper, diced
1/2 cupdiced onion
salt & pepper
3/4 cupmozzarella

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Steps

10 minutes

1

In a pre heated skillet, spray cooking spray, butter or oil and add the chicken. While the chicken begins to brown add the salt, pepper and smoked paprika. Cook until the chicken is almost cooked, about 4 minutes. Remove and set aside to cool some.
2

Preheat oven to 400 degrees
3

While the chicken is cooling place the naan on a baking sheet.
4

On each piece of naan, place 3 tbsps of the Tikka Masala sauce on each and spread out within a 1/4 inch of the edge.
5

Next evenly top each with the cheese, pepper and onion
6

Then top with the cooled chicken
7

Place in the oven and cook 10 minutes or until cheese is melted.
8

Bon appetite