Gobhi ki Sabji

Name: Gobhi ki Sabji
Total time: 7200 s
Yield: 4people
Cuisine: Indian
Ingredients: 1 cauliflower; 2 tomatoes chopped; 2 green chillies; 1 potato; 1 tbsp cumin seeds; to taste salt and red chilli powder; 1/2 tsp turmeric powder; as needed oil

Jasmeet Jeswani @cook_22720346

#GA4
#week24
#Cauliflower

Jasmeet Jeswani @cook_22720346

#GA4
#week24
#Cauliflower

Saved

Ingredients

1/2hour

4people

1cauliflower
2tomatoes chopped
2green chillies
1potato
1 tbspcumin seeds
to tastesalt and red chilli powder
1/2 tspturmeric powder
as neededoil

Saved

Steps

1/2hour

1

First boil the cauliflower for 5mins
2

Take a pan add oil and fry cauliflower..When it becomes golden brown turn the flame off.
3

Then fry potato in the same pan.
4

Take out oil add little oil in a pan add cumin seeds.
5

Then put green chilli and tomato and cook it on a low flame.
6

When tomato become mashy add all the spices with salt.
7

Then add cauliflower and fried potato in it.
8

Cook it for 5mins and turn the flame off.
9

Cauliflower sabji is ready to serve. Serve it with chapati.