Spinach and Aburaage Miso Soup
I'm not so keen on miso soup, but I love the combination of spinach and aburaage .
Adjust the amount of miso to your liking. I use blended miso. Recipe by Tomomaki0313
Spinach and Aburaage Miso Soup
I'm not so keen on miso soup, but I love the combination of spinach and aburaage .
Adjust the amount of miso to your liking. I use blended miso. Recipe by Tomomaki0313
Open in Cookpad AppSteps
- 1
Wash the spinach and slice into 3 cm-wide pieces. Loosely wrap, and microwave for 1 minute at 600 W. Soak in cold water and then squeeze out the moisture.
- 2
Pour hot water on the aburaage to remove excess oil, and slice vertically into thin strips.
- 3
Heat the ingredients marked ★ in a saucepan. When it has come to the boil, add the aburaage, and simmer for 1 - 2 minutes.
- 4
Turn off the heat and dissolve the miso. Turn the heat back on, add the spinach, and bring to a gentle simmer to finish.
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