Drumsticks Sabji

Name: Drumsticks Sabji
Total time: 1800 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 250 gm Drum sticks; 2 Tomatoes; to taste Salt and red chilli powder; 2 green chillies; 1 tsp turmeric powder; pinch asafoetida; as needed oil; 1 tsp coriander powder

Yamini Agarwal @cook_25644878

Jhansi

Healthy Tasty and Super Yummy full of fiber .
#week25
#GA4

Yamini Agarwal @cook_25644878

Jhansi

Healthy Tasty and Super Yummy full of fiber .
#week25
#GA4

Saved

Ingredients

30 mins

2-3 servings

250 gmDrum sticks
2Tomatoes
to tasteSalt and red chilli powder
2green chillies
1 tspturmeric powder
pinchasafoetida
as neededoil
1 tspcoriander powder

Saved

Steps

30 mins

1

Take the drumsticks,peel off the outside layer and wash with water nicely
2

Take a kadai.Add 2 tbsp of oil.Add heeng,jeera,haldi powder,salt, coriander powder,red chilli powder,tomato paste, mix well.cook until it leaves oil on medium flame. Keep stirring.
3

Add the drumstick.Stir well.Cover it with a lid for about 20 mins or until the sticks are soft.
4

Serve hot and enjoy the delicious juicy sticks.