Simple Side Dish: Sweet Potato Sautéed with Lemon Butter

Name: Simple Side Dish: Sweet Potato Sautéed with Lemon Butter
Cuisine: American
Ingredients: 1 Sweet potato; 1 tbsp Butter; 1 to 2 teaspoons Lemon juice (Pokka Lemon); 2 tsp Soy sauce; 1 Salt

cookpad.japan @cookpad_jp

Since sweet potatoes were on sale, I came up with this easy-prep sautéed side dish.

Since these are sautéed, not boiled, the crisp texture of the sweet potatoes remains, thus making a delicious snack.
I like this browned almost to a burnt crispness. Recipe by Marrietty

Since sweet potatoes were on sale, I came up with this easy-prep sautéed side dish.

Since these are sautéed, not boiled, the crisp texture of the sweet potatoes remains, thus making a delicious snack.
I like this browned almost to a burnt crispness. Recipe by Marrietty

cookpad.japan @cookpad_jp

Since sweet potatoes were on sale, I came up with this easy-prep sautéed side dish.

Since these are sautéed, not boiled, the crisp texture of the sweet potatoes remains, thus making a delicious snack.
I like this browned almost to a burnt crispness. Recipe by Marrietty

Since sweet potatoes were on sale, I came up with this easy-prep sautéed side dish.

Since these are sautéed, not boiled, the crisp texture of the sweet potatoes remains, thus making a delicious snack.
I like this browned almost to a burnt crispness. Recipe by Marrietty

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Ingredients

1Sweet potato
1 tbspButter
1to 2 teaspoons Lemon juice (Pokka Lemon)
2 tspSoy sauce
1Salt

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Steps

1

Slice the sweet potato into thin, snackable sticks, soak in water, then thoroughly drain the excess water.
2

Melt butter in a heated frying pan, add the sweet potato sticks, coat in butter, sprinkle lemon juice, and cover with a lid.
3

Steam for 3 to 5 minutes on low heat until tender. Keep your eye on the pan and stir from time to time since they tend to burn easily.
4

Remove the lid, add soy sauce and salt, and heat over high to cook out the liquid. Enjoy!
5

I left the peel on for these.