From 厚生市集's kitchen in Taiwan. 
Air Fryer Pineapple Shrimp Balls
Pineapple shrimp balls are perfect for parties or as a tasty snack at home. No need to deep-fry in a big pot of oil—this air fryer version uses less oil and is easy to make!
Air Fryer Pineapple Shrimp Balls
Pineapple shrimp balls are perfect for parties or as a tasty snack at home. No need to deep-fry in a big pot of oil—this air fryer version uses less oil and is easy to make!
Open in Cookpad AppSteps
- 1
Peel and devein the shrimp, making a shallow cut along the back to remove the vein. Rinse and pat dry.
- 2
In a bowl, mix the shrimp with egg white, white pepper, salt, and a little potato starch. Marinate for 5 minutes. Coat the shrimp evenly with more potato starch and let sit for another 5 minutes.
- 3
Place the shrimp in the air fryer basket and lightly spray with oil. Air fry at 400°F (200°C) for 5 minutes, then flip and air fry for another 3 minutes until golden.
- 4
Slice the pineapple and arrange on a plate. Top with the air-fried shrimp and drizzle with mayonnaise.
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