Burger without Patty

Name: Burger without Patty
Total time: 900 s
Cuisine: Indian
Ingredients: 2 capsicum; 1 onion; 1 Tomato; 3 cheese slice; 3-4 Jalapenos; 1 tsp Cheese chilli Sauce; 3-4 olives; 2 tsp tomato sauce

Madura Gaonkar @withlovefroMADURA

I love to experiment mixture of different sauces and the kind of exposure it gives to our taste buds!

Madura Gaonkar @withlovefroMADURA

I love to experiment mixture of different sauces and the kind of exposure it gives to our taste buds!

Saved

Ingredients

15 mins

2capsicum
1onion
1Tomato
3cheese slice
3-4Jalapenos
1 tspCheese chilli Sauce
3-4olives
2 tsptomato sauce

Saved

Steps

15 mins

1

Chop all the vegetables finely
2

Saute the veggies and add chilli flakes and oregano herbs and toss in little butter to spice it up
3

Keep it crunchy and apply mixture of sauces inside the bun and add the sauteed veggies and cover the pan to give the buns a crisp and the enough to melt the cheese slice.
4

Turn off the gas on turning the buns little golden brown.. Take a small bowl and add butter and melt it.. add crushed garlic, oregano and herbs and chilli flakes and with the help of the brush apply it on the top of the buns and enjoy homemade burgers without patty!!