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Garlic parmesan roasted brussel sprouts
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A picture of Garlic parmesan roasted brussel sprouts.

Garlic parmesan roasted brussel sprouts

Brian Moore
Brian Moore @brimoore_SD
San Diego, CA USA

Garlic parmesan roasted brussel sprouts

Brian Moore
Brian Moore @brimoore_SD
San Diego, CA USA
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Ingredients

40 min
4 servings
  • 1 lbBrussels sprouts, trimmed, halved, and rinsed
  • 3 Tblsolive oil
  • 1/2 tspsalt, black pepper & cayenne
  • 1 tspItalian seasoning
  • 3 clovesgarlic, minced
  • 1/2 conion, minced
  • 1/4 cseasoned bread crumbs & grated parmesan
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Steps

40 min
  1. 1

    Preheat oven to 400°F. Line a large baking sheet with parchment paper.

  2. 2

    Pat dry brussel sprouts & put in a large bowl.

  3. 3

    Drizzle oil, toss. Add remaining ingredients and toss well.

  4. 4

    Spread in a single layer on baking sheet.

  5. 5

    Bake 25 to 30 mins in on center rack until golden brown

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Brian Moore
Brian Moore @brimoore_SD
on March 13, 2021 02:33
San Diego, CA USA
I love spicy cuisine the world over. Only vegan, poultry & seafood however (no 4 legs! 😀)
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Keywords

Onion Brussel Sprout Cayenne Sprout Parmesan Pepper Garlic

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