Aloo Paneer Bird Nest

Name: Aloo Paneer Bird Nest
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Boiled and mashed potato; 2-3 Green chillies; 1 tbsp Coriander leaves; 2 tsp Ginger (grated); 100 gram Paneer; to taste Salt; 1 tsp Black pepper; 1 tsp Red chilli powder; 1 tsp Dhania( corinader) powder; 1 tsp Amchur( dry mango) powder; 1/4 cup Bambino; as needed Oil for frying

Shilpi Tandon @shilpitandon

India

A snack for the party's.
#special
#shilpitandon

Shilpi Tandon @shilpitandon

India

A snack for the party's.
#special
#shilpitandon

Saved

Ingredients

40 mins

2 servings

2Boiled and mashed potato
2-3Green chillies
1 tbspCoriander leaves
2 tspGinger (grated)
100 gramPaneer
to tasteSalt
1 tspBlack pepper
1 tspRed chilli powder
1 tspDhania( corinader) powder
1 tspAmchur( dry mango) powder
1/4 cupBambino
as neededOil for frying

Saved

Steps

40 mins

1

Take a bowl mix all the ingredients with spices and make katori shape potato mixture and keep it in fridge for 15 minutes.
2

Take a plate and cover the katori shape cutlet in bambino and again keep it in fridge for 10 min.
3

Deep fry the katori shape cutlet and keep aside
Mash the paneer add salt and pepper.
4

Roll into small balls and deep fry
Decorate with spinach leaves and grated carrot.
Enjoy:)