Cooking Instructions
- 1
Sab se pehle hum ne pan mein oil dala
- 2
Is mein kate hue payaz dale aur payaz ko brown kiye
- 3
Phir hum ne lasan adraq ka paste dala aur fry kiya
- 4
Is ke bad masala shamil karein aur is mein sabaz garam masala add kiyee
- 5
Phir is mein tomato add kiye aur fry kiya
- 6
Phir is ke bad chicken dali aur ise fry kar liya
- 7
Phir is mein 4 glass pani ke dale
- 8
Phir is mein imliii aur zerra add karein
- 9
Phir is mein chawal add karee aur pakae
- 10
Ab ise dam pe lagae for 10 min
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