Kitchen Themed Cake

Name: Kitchen Themed Cake
Total time: 2700 s
Yield: 15 to 18 servin
Cuisine: Pakistani
Ingredients: 3 cup all-purpose flour; 2 cup sugar; 1/2 cup cocoa powder; 1 tsp salt; 1 tbsp soda bi carb; 1 tbsp vanilla essance; 1 tbsp vinegar; 10 tbsp oil; 1 cup water; 1 cup icing sugar; 1 cup water; 2 tbsp corn flour; 1 tbsp cocoa powder; 1 tsp chocolate essence; 1 tbsp butter

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Ingredients

45 min

15 to 18 servin

ingtedients for cake
3 cupall-purpose flour
2 cupsugar
1/2 cupcocoa powder
1 tspsalt
1 tbspsoda bi carb
1 tbspvanilla essance
1 tbspvinegar
10 tbspoil
1 cupwater
ingredients for frosting
1 cupicing sugar
1 cupwater
2 tbspcorn flour
1 tbspcocoa powder
1 tspchocolate essence
1 tbspbutter

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Steps

45 min

1

Ina bowl Mix all dry in gredients and mix all wet ingredients in another bowl then pour in wet mixture and beat till wel combine
2

Poue in two loaf pans greased m butter paper lined put in pre heated oven on 180 °c for about 45 min
3

For frosting mix all ingredientds and cook on medium flame till thick add buter
4

When the cakes are completly cool down slice them and put frosting all over the cake and in between the cake
5

Put both cakes in L shape position and cover with fondent make border line and some cabenents and there handels
6

Make stove annd fondent cake
7

Make some other electricle aplinces
8

Make some utencels and put on cake top