Veggie muffins
Steps
- 1
Mix suji and buttermilk in a bowl.
- 2
Let it rest for 15 minutes.
- 3
Add all mentioned Vegetables and mix it well.
- 4
Add salt to taste and ginger garlic paste.add palak puree and mix.
- 5
Pour the batter in silicon molds. Pour some oil on top of it.
- 6
Bake in preheated oven for 15 minutes at 180° C.
- 7
Garnish with mayonnaise.
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