Turnip Dryfruit Chocolate Fudge

Name: Turnip Dryfruit Chocolate Fudge
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup Steamed and smashed turnip; 1/4 cup roasted white sesame; 1/4 cup roasted Black sesame; 1/2 cup Condensed milk; 2 tbsp roasted and chopped Cashews; 2 tbsp roasted and chopped walnuts; 100 gm Chopped Dark chocolate compound; 100 gm Chopped Mango chocolate compound; 2 tsp butter; as needed Dry fruits (Cashews, walnuts); handful Choco chips; 3 tsp sprinkles; 5 tsp rose petals

Ila Palan @cook_13410672

Mumbai

#Special
Turnip is very good for Health but I didn't like its taste so tried to make new çreation from Turnip .

Ila Palan @cook_13410672

Mumbai

#Special
Turnip is very good for Health but I didn't like its taste so tried to make new çreation from Turnip .

Saved

Ingredients

1-hr.

8 servings

1 cupSteamed and smashed turnip
1/4 cuproasted white sesame
1/4 cuproasted Black sesame
1/2 cupCondensed milk
2 tbsproasted and chopped Cashews
2 tbsproasted and chopped walnuts
100 gmChopped Dark chocolate compound
100 gmChopped Mango chocolate compound
2 tsp butter
as neededDry fruits (Cashews, walnuts)
handfulChoco chips
3 tspsprinkles
5 tsprose petals

Saved

Steps

1-hr.

1

Cut turnip into pieces and steam on medium flame. Roast cashews,white sesame on slow flame.
2

Roast chopped walnuts & Black sesame on slow flame. Peel the skin from steamed turnip and smash.
3

Grind smashed turnip and Condensed milk in mixer grinder into smooth puree and keep ready all the ingredients in tray.
4

Heat 2 pans in 1-pan add 1/2 portion of the puree and stir continuously on slow flame and in 2nd pan add water to melt dark chocolate compound by double bath process.
5

When puree starts bubbling and thickens add sesame and chopped Cashews. When chocolate melts add butter and mix well and mix with puree mixture and mix well.
6

Pour prepared fudge in cylindrical mould lined with parchment paper and keep it in the fridge. Similarly melt mango chocolate compound by double bath process add butter and mix well. And add in turnip walnuts and black sesame mixture and mix well when it cools remove cylindrical mould and on top of dark chocolate fudge pour mango chocolate fudge mixture and again keep it in the fridge to set.
7

When sets properly and unmould the fudge and garnish with, cashews, walnuts Chocochips sprinkler s & rose petals and serve yummy Delicious Turnip Dryfruit Chocolate Fudge in a plate.