Chicken vegetable stir fry

Name: Chicken vegetable stir fry
Total time: 900 s
Yield: 3 people
Cuisine: Pakistani
Ingredients: 500 g boneless chicken strips; 1/4 cup cooking oil; 1 tbsp lehsan ka paste; 1 adad medium piyaz; 3 adad shimla mirchen; 1 tsp namak; 1/2 tsp kutti lal mirch; 1/2 tsp kutti kali mirch; 2 tbsp soy sauce; 2 tbsp chilli sauce; 2 tbsp tomato ketchup

Hammad Nadeem @HammadNadeem

#joy
A perfect combo with fried rice!

Hammad Nadeem @HammadNadeem

#joy
A perfect combo with fried rice!

Saved

Ingredients

15 mins

3 people

500 gboneless chicken strips
1/4 cupcooking oil
1 tbsplehsan ka paste
1adad medium piyaz
3adad shimla mirchen
1 tspnamak
1/2 tspkutti lal mirch
1/2 tspkutti kali mirch
2 tbspsoy sauce
2 tbspchilli sauce
2 tbsptomato ketchup

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Steps

15 mins

1

Sab se pehle ek karahi ko medium flame par rakhen aur usmen oil shamil karein aur jab thora garam hojae to lehsan ka paste shamil karein aur golden color ane tak pkaen.
2

Ab wash aur strain ki hui boneless chicken strips shamil karein aur golden brown colour ane tak pkaen.
3

Piyaz shamil karein aur 1 min tak pkaen.
4

1 min baad shimla mirchen shamil karein aur mazeed 2 mins tak pkaen.
5

Ab namak, kutti lal mirch, kutti kali mirch, soy sauce aur chilli sauce shamil karein aur 1 min tak pkaen.
6

Akhr mein tomato ketchup shamil karein, mix karein aur flame off krden aur dish out krlen.