No Bake Cheesecake Copycat

Madam Sordi
Madam Sordi @madamsordi_03

I made this recipe for my nephew's birthday, usually I use cream cheese to make cheesecake but often it is out of stock in the grocery so i think of something similar like a copycat for me to be able to make the cake

No Bake Cheesecake Copycat

I made this recipe for my nephew's birthday, usually I use cream cheese to make cheesecake but often it is out of stock in the grocery so i think of something similar like a copycat for me to be able to make the cake

Edit recipe
See report
Share
Share

Ingredients

8-10 persons
  1. Crust
  2. 1/4 cupgranulated sugar
  3. 1& 1/2 cup crushed biscuits
  4. 1/2 cupmelted butter
  5. Fillings
  6. 3 cupssour cream
  7. 1 cancondensed milk 397grams
  8. 1 cupwhipping cream
  9. 1 tspvanilla extract
  10. 1/4 cupgranulated sugar
  11. 6 tbspcold water
  12. 2 sachetspowdered gelatine 12grams white
  13. Toppings
  14. 1/2 cupblueberry jam you can also use another jam
  15. 3 tbspcold water
  16. 1 sachetpowdered gelatine 6grams white

Cooking Instructions

  1. 1

    Combine crushed biscuits and melted butter then add sugar

    You can use graham crackers or digestive biscuits

  2. 2

    Spread the mixture in a baking pan and chill it while making the fillings

  3. 3

    Use a hand mixer to beat sour cream and condensed milk together then add sugar and beat again in medium speed

  4. 4

    In a separate bowl beat the whipping cream until it double in size and become stable

  5. 5

    Put in a glass 6 tbsp cold water and the 2 sachets of gelatine let it bloom then microwave for 30 seconds and let it cold

  6. 6

    Combine together the sour cream and whipping cream then add the melted gelatine and chill for 6hrs

  7. 7

    After 6hrs the fillings is already firm start to make the toppings,
    Mix powdered gelatine and cold water let it bloom then microwave for 30 seconds let it cold then add in blueberry jam

  8. 8

    Mix together and pour on top of the fillings and chill again overnight

  9. 9

    You can beat 1 cup whipping cream and 1/4 cup granulated sugar to make some decoration but this is optional you can leave the cake as it is

  10. 10

    For the video of this recipe you can follow this link
    https://youtu.be/CtEgUIA_u94

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Madam Sordi
Madam Sordi @madamsordi_03
on
I'm a newbie in baking and cooking but I have a big passion for that.Most of my cooking is influenced by Philippines which I originally came from.Currently I live in France and I will try also yo integrate both to my cooking.
Read more

Comments

Similar Recipes