Banana Cake

Name: Banana Cake
Total time: 2400 s
Yield: 7-8 servings
Cuisine: Indian
Ingredients: 3 over ripe bananas; 100 gm salted butter; 3/4 cup powdered sugar; 1/2 cup curd; 1 cup All-purpose flour; 2 tbsp corn starch; 1 tsp baking powder; 1/2 tsp baking soda; 1 cup choco chips

Darshana Patel @Darshana

Kozhikode - Kerala

This taste heavenly

Darshana Patel @Darshana

Kozhikode - Kerala

This taste heavenly

Saved

Ingredients

40 minutes

7-8 servings

3over ripe bananas
100 gmsalted butter
3/4 cuppowdered sugar
1/2 cupcurd
1 cupAll-purpose flour
2 tbsp corn starch
1 tsp baking powder
1/2 tsp baking soda
1 cupchoco chips

Saved

Steps

40 minutes

1

Beat the bananas, butter and sugar. Don't over beat. If there is some banana chunks, keep it as it is.
2

Sieve the All-purpose flour, baking powder and baking soda. Add corn starch. Add dry ingredients in the wet ingredients in batches. Mix it with cut and fold method. Don't over mix it.
3

Grease the baking liner. Pour 3/4. Level it. Sprinkle with choco chips. Bake it for 40 minutes in preheated oven on 180°. Demould it. Let it cool completely. Enjoy.

Saved

Cooksnaps

Saved

Darshana Patel @Darshana

on April 01, 2021 16:15

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me