Italian salad

Name: Italian salad
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Eggs; 1 Onion; 1 Carrot; 1 Capsicum; to taste Salt; 1/2 tsp Black pepper powder; 4-5 Cherry Tomato for garnish; 2 tsp Italian Seasoning; 2 Tablespoons olive oil

Fushion food @cook_29583392

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Fushion food @cook_29583392

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Ingredients

45 minutes

2 servings

2Eggs
1Onion
1Carrot
1Capsicum
to tasteSalt
1/2 tspBlack pepper powder
4-5Cherry Tomato for garnish
2 tspItalian Seasoning
2 Tablespoonsolive oil

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Steps

45 minutes

1

First boil the eggs for 30 minutes at medium flame
2

Slice capsicum,onion and carrot
3

In a pan heat 2 tablespoons first add onion saute till it gets translucent then add capsicum cook for 2 minutes and then add carrot cook for 5 minutes
4

Then peel the eggs chop it and add it to vegetables mixture and add salt and pepper and add seasoning
5

Then serve it in a bowl and chop tomatoes add garnish
6

Ready to eat