Bhindi masala

Name: Bhindi masala
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 250 g bhindi (okra)(lady's finger); 1 tbsp ginger garlic paste; 1 tbsp red chilli powder; 1 tsp coriander powder; 1/2 tsp turmeric powder; as per taste salt; 1/2 tsp cumin seeds

Naznin Shahabuddin Modasiya @naznin2907

Himatnagar

#weekgreen
Vegetable full of iron n my favorite... bhindi is the vegetable I highly recommend to eat. You can have it dry like this or have with curry. It really tastes superb. Using less ingredients, you make a very tasty dish.

Naznin Shahabuddin Modasiya @naznin2907

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Ingredients

20 minutes

2 servings

250 gbhindi (okra)(lady's finger)
1 tbspginger garlic paste
1 tbspred chilli powder
1 tspcoriander powder
1/2 tspturmeric powder
as per taste salt
1/2 tspcumin seeds

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Steps

20 minutes

1

Wash n clean bhindi n drain water completely.
2

Now cut them in small round pieces.
3

Heat some oil n add cut bhindi to it. Saute well for about half or a minute. Cook without covering the lid.
4

Then add ginger garlic paste. Add salt, red chilli powder, turmeric powder, coriander powder n cumin seeds.
5

Mix everything well n n let's cook on medium flame. Keep stirring gradually n cook bhindi well until it roasted properly n the masala too.
6

Bhindi is ready to be served.

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Cooksnaps

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Naznin Shahabuddin Modasiya @naznin2907

on April 08, 2021 06:47

Himatnagar

I'm a teacher by profession n cooking is my passion... just luv to cook n explore my vision... read a lot about recipes n ingredients to understand n cook properly... I'm a moody foody🤣😍😘😋😊😋 teacher...