Shekerbura

Shekerbura, is an Azerbaijani dessert. It is a sweet pastry in half-moon shape, filled with ground almonds and sugar. Do try this recipe and write your reviews in the comments.
#Global_Dishes_With_Shehzeen #Azerbaijan
Shekerbura
Shekerbura, is an Azerbaijani dessert. It is a sweet pastry in half-moon shape, filled with ground almonds and sugar. Do try this recipe and write your reviews in the comments.
#Global_Dishes_With_Shehzeen #Azerbaijan
Steps
- 1
In a bowl mix together flour, butter, egg and water and make a dough.
- 2
Now make balls out of the dough. (About 30 grams per ball) and place it into the refrigerator for 2 hours.
- 3
For the filling mix together almond meal and sugar.
- 4
Roll each ball into a circle. Place some filling in the centre of the circle. Close the circle from the middle and seal it up. Make designs as per your desire.
- 5
Bake in a preheated oven at 180 degree Celsius for 25 minutes.
- 6
Once cooked serve and Enjoy.
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