Veg Macaroni Pasta

Name: Veg Macaroni Pasta
Total time: 1800 s
Yield: 3 serves
Cuisine: Indian
Ingredients: 250 gm macroni pasta; As needed Paneer, capsicum, carrot, sweet corn, tomato and onions; as needed Salt; 2 tsp Maggi-Masala; 1 tsp red chilli powder; 2 tsp ginger garlic paste

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#boxweek3 Pasta is the delicious recipe loved by all of us and if we prepare them giving different twist that would be give great taste to the family

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#boxweek3 Pasta is the delicious recipe loved by all of us and if we prepare them giving different twist that would be give great taste to the family

Saved

Ingredients

30mins

3 serves

250 gmmacroni pasta
As neededPaneer, capsicum, carrot, sweet corn, tomato and onions
as neededSalt
2 tspMaggi-Masala
1 tspred chilli powder
2 tspginger garlic paste

Saved

Steps

30mins

1

Take the Pasta and boil them by adding salt and oil and then strain out by adding chilled water
2

Chopped all the vegetables
3

Stir fry them and add all the spices to them
4

Next add the boiled pasta to the Veggies. Serve them hot and enjoy with your family