Dahi Phulki Chaat

Name: Dahi Phulki Chaat
Total time: 1200 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 6 bhalla; 3 cup boiled chickpeas; 2 large potato; 4 tbsp Green chutney; 1/2 cup khubani ki chutney; 2 tbsp imli ki chutney; 1 tbsp chat masala; 1 tsp salt; 1/2 cup cabbage; 1 large onion chopped; 1 large tomato chopped; 1 cup yogurt; 4 green chillies chopped; 1/2 tsp ajwain; 1 cup phulkian

Aneela Malik @AM_2029kitchen

Iftari ka bad chat na hu tu koi maZA nai meri mom ki sab sa maZA ki cheeze eid pa is elawa main khuch nai khati
#cpl #strawberry

Aneela Malik @AM_2029kitchen

Iftari ka bad chat na hu tu koi maZA nai meri mom ki sab sa maZA ki cheeze eid pa is elawa main khuch nai khati
#cpl #strawberry

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Ingredients

20 min

4-5 servings

6bhalla
3 cupboiled chickpeas
2large potato
4 tbspGreen chutney
1/2 cupkhubani ki chutney
2 tbspimli ki chutney
1 tbspchat masala
1 tspsalt
1/2 cupcabbage
1large onion chopped
1large tomato chopped
1 cupyogurt
4green chillies chopped
1/2 tspajwain
1 cupphulkian

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Steps

20 min

1

Chano ko aur aloo ko boil Kar lain aur ak bowl main dal dain.
2

Bhala aur phulkian ko bhigo dain jab naram hu jain tu unha Pani sa nikal lain aur un ka Pani achi tarhan nikal lain. Main na ready made pholkiyan aur bhalla istamal kia han.
3

Ab ak bowl main aloo,Chana,bhala,pholkian, pyaz, tamatar, band gobhi finely chopped aur Green chilli dal dain
4

Ab is main Dahi green chutney imli aur khubani ki chutney shamil Karin ajwain aur namak dalan aur akhir main chat masala dal dain aur paish Karin namak aur chat masala apni marzi ka mutabik shamil Karin.