Batata vara

Name: Batata vara
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 2 baray aloo; 1/2 tsp zeera; 1/4 tsp haldi; 3,4 jawey lehsan; 1 inch ka tukra adrak; 3 hary mirch; 1 tbsp hara dhania; 1/2 tsp namak; Half cup besan; 1/4 tsp kali mirch pisy huy; 1 chutki meetha soda

Naureen Khan Lodhi @cook_24349627

Ye bht mazay ki recipe hai sab shoq say khatay hain aur aloo ko to aap koi bhi taste do wo shoq say hi khaya jata hai
#cpl
#chocolate

Naureen Khan Lodhi @cook_24349627

Ye bht mazay ki recipe hai sab shoq say khatay hain aur aloo ko to aap koi bhi taste do wo shoq say hi khaya jata hai
#cpl
#chocolate

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Ingredients

30 mints

2 servings

2baray aloo
1/2 tspzeera
1/4 tsphaldi
3,4 jaweylehsan
1 inchka tukra adrak
3hary mirch
1 tbsp hara dhania
1/2 tspnamak
For coating
Half cup besan
1/4 tspkali mirch pisy huy
1 chutkimeetha soda

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Steps

30 mints

1

Sab say pehlay besan mein namk kali mirch zeera dal kar thick sa batter bana kar rakh dein
2

Aloo boil kar kay mash kar lein
3

Hary mirch lehsan aur adrak ko chop kar lein
4

1 pan mein oil garam karen zeera dal kar karkarien pgir us mein adrak lehsan aur hary mirch chopped dal dein sath hi haldy dal lein aur aacha sa bhoon kar hara dhania dal kar mix karein
5

Jab thanda ho jay to balls bana lein
6

Besan ka jo batter bana kar rakha tha us mein meetha soda dal kar mix karen balls dip kar kay fry kar lein