Easy Panda Bread made with Pancake Mix!

Name: Easy Panda Bread made with Pancake Mix!
Yield: 6 servings
Cuisine: American
Ingredients: 150 grams Pancake mix; 15 grams Butter; 65 grams Plain yoghurt; 1 tsp Cocoa powder; 120 grams Anko (store-bought); 1 Decoration pencil (Black/white)

cookpad.japan @cookpad_jp

I made my own version of a recipe I found in a recipe book. My friend's kids were delighted to receive these.

Make sure you press the eyes an ears on firmly so that they stick in Step 7. Recipe by EnjoyKitchen

I made my own version of a recipe I found in a recipe book. My friend's kids were delighted to receive these.

Make sure you press the eyes an ears on firmly so that they stick in Step 7. Recipe by EnjoyKitchen

cookpad.japan @cookpad_jp

I made my own version of a recipe I found in a recipe book. My friend's kids were delighted to receive these.

Make sure you press the eyes an ears on firmly so that they stick in Step 7. Recipe by EnjoyKitchen

I made my own version of a recipe I found in a recipe book. My friend's kids were delighted to receive these.

Make sure you press the eyes an ears on firmly so that they stick in Step 7. Recipe by EnjoyKitchen

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Ingredients

6 servings

150 gramsPancake mix
15 gramsButter
65 gramsPlain yoghurt
1 tspCocoa powder
120 gramsAnko (store-bought)
1Decoration pencil (Black/white)

Saved

Steps

1

Using plastic wrap, roll the anko paste into 6 balls.
2

Put the pancake mix, butter and yoghurt in a bowl and knead until the dough is no longer sticky. If it sticks to your hands, add a little more pancake mix or flour.
3

Add the cocoa powder to 1/4 of the dough from Step 2, and knead and mix. Roll the rest of the dough into 6 balls. *ind a flat surface and mix it using the palms of your hands.
4

Divide the Step 3 cocoa dough into 24 individual balls. Wrap in plastic wrap to prevent drying out.
5

Roll out the 6 pieces of plain dough using a rolling pin, and place a ball of anko in the centre of each.
6

Lightly stretch the dough around the anko, gather it in the centre, and close firmly.
7

Set the oven to 170℃ and place the 6 pandas on a baking tray lined with parchment paper, leaving space in between. Put 2 pieces of cocoa dough on for the ears, and another 2 for the nose. Press on hard so they stick.
8

Bake for 15 minutes. When cooled, draw on the eyes, and they're done. ♪ Enjoy them fresh from the oven.