Cheese naan
Cheese naan
Steps
- 1
Mix the flour with salt,cumin,butter., oil and yogurt. Pour some water and mix well to make a dough.
- 2
Put aside in room temperature for 45 mins. Cover with cling film.
- 3
Divide the dough into small balls.
- 4
Flatten the dough with a rolling pin.
- 5
Put the cheese in the middle and wrap the dough around the cheese to make a ball.
- 6
Flatten it again to fit the size of the pan you are using.
- 7
Cook it in a pan brushing with oil in a low heat temperature.Finish with melted garlic butter and coriander.
- 8
Serve hot.
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