Cheesy masala pav toasty Open pav sandwich

#summerdelights
#cooksnapchallenge
#cookpadindia
#sandwich
Get Quirky and try this lip-smacking Cheesy Masala Pav Toasty. Baked crispy pav layered with spicy tangy sweet potato mix, topped with mozerella cheese and seasoned with mixed herbs, a perfect party appetizer!87
Cheesy masala pav toasty Open pav sandwich
#summerdelights
#cooksnapchallenge
#cookpadindia
#sandwich
Get Quirky and try this lip-smacking Cheesy Masala Pav Toasty. Baked crispy pav layered with spicy tangy sweet potato mix, topped with mozerella cheese and seasoned with mixed herbs, a perfect party appetizer!87
Steps
- 1
In a kadhai heat 2 tspn oil. Add pounded Coriander and Fennel seeds mixture. Add turmeric and red chilli powder.
- 2
Add Amchur powder (dry mango powder) and give it a mix.
- 3
Now add boiled and roughly mashed potatoes. Add salt to taste and mix well.
- 4
Add tomato ketchup and mix again. Lastly add Handful of coriander leaves to enhance the flavor.
- 5
Now slit open the pav. Apply green chutney. (you can also use sweet tamrind chutney) now layer with potato mixture and top it with grated mozerella cheese.
- 6
Arrange it on a high rack and bake it in the oven for 7-8mins or until the cheese gets a beautiful brown coat.
- 7
Garnish with coriander leaves and mixed herbs. Serve with Tomato Ketchup
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