Qeema Samose

Name: Qeema Samose
Cuisine: Pakistani
Ingredients: 250 grams qeema; 3 medium size chopped onions; 1 tsp chinese salt; 1/2 tsp haldi; 1 tsp chilli flakes; 1 tbsp Coriander powder; 1 & 1/2 tsp Cumin powder; 1/4 tsp Red chilli powder; 1/2 tsp kastori methi; 1/4 tsp garam masala powder; 4 green chillies chopped; to taste salt; 1 tbsp Ginger garlic paste; 3 tbsp oil; as required samosa sheets

Rabiqa Ahsan @rabiqacuisine

Karachi

In samoso kay peache bhi aik story hai meri mama umrah par gai thi in the month of ramadan me and my siblings was alone at home ab jee kia samose khane ka dil but recipe nahi maloom thi yahan wahan se dhundi and got this tasty samosa recipe jab mama aye unko ye bana kar khilai her compliment was tm to mujhse bhi ache paka leti 😁😁

#cpl
#chocolate

Rabiqa Ahsan @rabiqacuisine

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Ingredients

250 gramsqeema
3medium size chopped onions
1 tspchinese salt
1/2 tsphaldi
1 tspchilli flakes
1 tbspCoriander powder
1 & 1/2 tsp Cumin powder
1/4 tspRed chilli powder
1/2 tspkastori methi
1/4 tspgaram masala powder
4green chillies chopped
to taste salt
1 tbspGinger garlic paste
3 tbspoil
as required samosa sheets

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Steps

1

Sub se phela pan main oil dalen aur chopped onions dal kar high flame par saute karein 2 mins then qeema and sare spices dalen
2

Phir qeema ko high flame par itna cool karein kay ye pak jai end main kastori meethi dalen aur mix karein
3

Ab ise samose shape dein phir mixture ko thanda kar ke is main fill up karein
4

Phir atte ka mixture laga kar ise ache se seal karein aur fan main rakhen 2 hours usk bd medium heat par ise fry karein till you will get nice golden colour