Immunity booster Ladoo

Name: Immunity booster Ladoo
Cuisine: Indian
Ingredients: 1/4 cup badam; 1 stick cinnamon; 1/2 tsp fenugreek seeds; 1/2 cup oats; 1 cup Ragi flour; 1 tbsp ghee; 1/4 tsp pepperpowder; 2 tbsp desecrated coconut; 1/2 cup dates; 1/4 tsp cardamom powder

Bibhasini Patra @cook_9634440

#Immunity

Bibhasini Patra @cook_9634440

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Ingredients

1/4 cupbadam
1 stickcinnamon
1/2 tspfenugreek seeds
1/2 cupoats
1 cupRagi flour
1 tbspghee
1/4 tsppepperpowder
2 tbspdesecrated coconut
1/2 cupdates
1/4 tspcardamom powder

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Steps

1

Dry roast the badam, fenugreek seeds,& cinnamon stick. Then add oats &again roast 1mints. Off the flame &cool it.
2

Blend the roasted ingredients to make a powder form. Seedless the dates.
3

Take a grinder jar put the dates &2 spoons of water blend it to make a paste. Heat a pan put ghee, black pepper powder& ragi flour nicely roast it.
4

Now add desecrated coconut &roast another mint. In the meantime heat, another pan put the date's paste stir continuously till It becomes dry. Off the flame. Mix the ragi Mixture, dry powder mixture & cardamom powder nicely.
5

The mixture is ready. Now grease your palm take a spoonful of ladoo mixture shape it &roll it on desecrated coconut. Immunity booster ladoo is ready. Preserved it in an air-tight container &eat it one piece a day.